Shortbread Assortment 200g
Highland Speciality shortbread is made in the heart of Scotland. This shortbread continues to be made using high quality finest natural ingredients, to an age-old recipe.
Ingredients: Wheat Flour(with calcium, iton, niacin, thiamin), Vegetable Oil (palm oil, rapeseed oil), Sugar, Cornflour, Butter (Milk), Full Cream milk powder, Natural butter flavour (milk), Salt, Emulsifier E481, Raising Agent (Sodium Bicarbonate), Natural Colouring (Carotene). For Allergens see ingredients marked in Bold.